Lemon Red Bell Pepper Greek Salad

Lemon Red Bell Pepper Greek Salad


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A classic Greek salad makes for a perfect lunch option! Enjoy fresh lemon and feta with crisp vegetables.

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Time needed

10 min preparation

Serving Size / Yield

2 servings


  • 5 C. Romaine lettuce, chopped
  • 1 red onion, sliced
  • 1 cucumber, chopped
  • 1 red bell pepper, sliced
  • 1/3 C. black olives
  • ½ C. feta cheese, crumbled
  • ¼ C. olive oil
  • 3 T. apple cider vinegar
  • 1 T. lemon zest
  • 3 T. lemon juice
  • 1 T. sugar

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In a bowl, whisk together oil, vinegar, lemon juice, lemon zest, and sugar. In a large bowl, combine lettuce, onion, cucumber, bell pepper, olives, and feta. Toss with vinaigrette and serve.

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