Lemon Rice
Ingredients
- 3-4 quarts of water
- 2 Tbs. lemon juice
- 1 C. long grain rice
- 2 Tbs. melted butter
- Salt and fresh ground pepper
Directions
Boil water in large pot. Add lemon juice and stir in rice. Cook rice uncovered for about 15-18 minutes or until tender. Drain rice and place in covered serving dish. Toss hot rice with butter and salt and pepper and leave covered for 10 minutes before serving.






