Lentil Soup with Veggies

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Fiber-filled and delicious!

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Time needed

5-6 hour cooking

Serving Size / Yield

6-8 servings

Ingredients

  • two 19-oz. cans lentil home-style soup
  • one 15-oz. can stewed tomatoes
  • one 14-oz. can chicken broth
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 3 ribs celery, sliced
  • 1 carrot, cut lengthwise in half, sliced
  • 2 tsp. prepared minced garlic
  • 1 tsp. dried marjoram leaves

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Directions

Combine all ingredients in slow cooker and stir well. Cover and cook on low for 5-6 hours.

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