Lighter-Than-Air Cherry Dump Cake
10 min preparation + 45 min cooking
Serving Size / Yield
- 2 cans no sugar added cherry pie filling
- 1 box angel food cake mix (sugar-free)
- 16 oz. butter substitute
Pour the cherry filling into a 9X13 pan and top with the angel food cake mix. Spread some dollops of butter substitute over the top and bake for 45 minutes at 350 degrees.
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