Little Smokies
Serving Size / Yield
10 servings
Ingredients
- 1 C. ketchup
- 1 C. plum jelly
- 1 Tbs. lemon juice
- two 5-oz. pkg. tiny smoked sausages
Directions
Combine all ingredients in a small crockpot. Cover and cook on low for 1 hour. Stir before serving. Serve right from cooker.






