Lovely Lemon Pie Bars

Lovely Lemon Pie Bars

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Soft lemon bars are everyone’s weakness. These tasty bars are simple to make and easy to eat… so be careful!

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Chicago

Time needed

5 min preparation + 25 min cooking

Serving Size / Yield

10 servings

Ingredients

  • 1 9-in. pie crust
  • 1 ½ C. sugar
  • ¼ C. flour
  • 4 eggs
  • 2 lemons, zested
  • 2 lemons, juiced

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Directions

Preheat the oven to 350 degrees. Whisk together all of the ingredients and pour into the pie crust. Bake for 25 minutes. Top with a sprinkle of powdered sugar. Let this cool completely.


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