Low-Fat Apple Cinnamon Pie

Low-Fat Apple Cinnamon Pie


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This delicious apple cinnamon pie will the perfect dessert for any get together. This pie will be a great dessert all year round.

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Time needed

20 min preparation + 40 min cooking

Serving Size / Yield

1 pie


  • 1 1/2 C. canned sugar-free frozen apple juice
  • 2 Tbs. cornstarch
  • 1 tsp. cinnamon
  • 1 Tbs. butter
  • 1/4 tsp. nutmeg
  • 6 C. red apples, sliced
  • 1 prepared pie crust
  • Cinnamon apples to garnish

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Preheat your oven at 375 degrees. Mix juice, cornstarch, cinnamon and nutmeg in saucepan over medium heat. Bring to boil while stirring frequently until thick. Mix in butter. Place apples in pie crush and spread boiled mixture over apples. Cover with cinnamon apples. Bake for 30 to 40 minutes.

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