Low-Fat Key Lime Pie

Low-Fat Key Lime Pie


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Indulge in this classic light and creamy dessert. After taking a bite of this key lime pie, you will be surprised that it's low in calories.

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Serving Size / Yield

8 servings


  • 1 small lime jello
  • 1/2 C. boiling water
  • 2 small key lime yogurt containers
  • 1 C. light cool whip
  • 1 reduced fat graham cracker crust

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Dissolve jello in 1/2 C. boiling water. Let it cool. Fold in the yogurt and cool whip. Stir well. Pour into pie crust. Chill for at least 3 hours before serving.

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