Low-Sugar Chocolate Parfait

Low Sugar Chocolate Parfait


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This chocolate treat is a must at the end of a long day! It's quick and easy to make, plus it's a great dessert to make if you're looking to save a few calories.

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Chicago, IL

Serving Size / Yield

1 parfait


  • 1 container or can Sugar Free Cool Whip or Whipped Cream
  • 1 box Sugar Free Chocolate Mousse or Pudding
  • 1 cup crushed chocolate graham cracker crumbs

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Start by following the directions to make the mousse or pudding.
Once that's done, start by layering pudding or mousse into the bottom of a glass, only a quarter of the way full.
Add graham cracker crumbs, then layer another quarter of whipped cream on top.
Keep layering until you reach the top of the glass.
The whipped cream should be on top.
Chill in the fridge for 10-15 minutes then serve.

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