Mango Lassi Smoothie Bowl

Mango Lassi Smoothie Bowl

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Traditionally, this Indian drink is only made only with yogurt, no milk, and we are keeping it that way! Enjoy a sweet fruit bowl of thick, creamy mango goodness for breakfast before facing the day.

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Time needed

15 min preparation

Serving Size / Yield

2 servings

Ingredients

  • 1 cup of mango pulp
  • 1 cup of yogurt
  • 2 tablespoons of honey
  • 1 peach, thinly sliced
  • 1 cup of blueberries
  • 1 banana, sliced
  • ΒΌ cup of sweetened coconut flakes
  • mint leaves

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Directions

Blend the mango pulp, yogurt and honey together until smooth. Divide the mixture between two bowls. Top each bowl with peach slices, blueberries, banana, coconut flakes and mint leaves. Enjoy!





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