Maple Syrup Acorn Squash

Maple Syrup Acorn Squash


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This maple glazed squash recipe will become a new fall festive favorite!

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Time needed

5 min preparation + 1 hour cooking

Serving Size / Yield

2 servings


  • 2 medium acorn squash
  • 1 Tbsp. maple syrup
  • 1 Tbsp. butter

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Preheat oven to 350 degrees F. Place acorn squash upside-down onto a cookie sheet. Bake for 30 to 45 minutes. Remove squash from oven and turn upright. Put butter into squash and bake for another 30 minutes. Once ready, drizzle maple syrup on top.

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