Marshmallow Peeps Cupcakes

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These festive cupcakes have coconut, Peeps and jelly beans for a sweet Easter treat.

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Ingredients

  • 1 18 1/4 oz. white cake mix or scratch cake ingredients
  • White frosting
  • Grated coconut
  • Green food coloring
  • Marshmallow Peeps (yellow, pink, white, blue or lavender)
  • Peeps Jelly Beans or Teenee Beanee Gourmet Jelly Beans

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Directions

Bake cupcakes as per directions on box and frost. Color grated coconut with green food coloring. Top with Marshmallow Peeps (one sits perfectly on a cupcake) and add a few Peeps Jelly Beans or Teenee Beanee Gourmet Jelly Beans (they make great eggs).

Note: If you don't like coconut, use green sugar sprinkles. You don't get the same "grass" effect as the coconut, but you might like the taste better. Another option is to pipe a "nest" of green icing to encircle the top and place a Peep in the center. Sprinkle with colored sprinkles for a finishing touch.

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