Mashed Egg Avocado Tortilla

Mashed Egg Avocado Tortilla


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Start the day off with a healthy - and deliscious! - breakfast dish of baked pizza dough with a sunny-side egg on top over a creamy avocado spread.

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Time needed

15 min cooking

Serving Size / Yield

4 servings


  • 1 avocado
  • 1 1/2 tsp. lime juice
  • 1/8 tsp. salt
  • 1/2 lb. pizza dough
  • 4 eggs
  • 1 Tbsp. vegetable oil

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Remove pit from avocado and scoop up the flesh into a bowl. Add in the lime juice and salt. Divide the dough and roll out. Using a non-stick skillet, place each piece of dough and cook until both sides are brown. Spread the avocado mixture onto each piece of cooked dough. Fry and egg sunny-side up and place on top of spread.

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