Mayonnaise and Parmesan Chicken

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This chicken is so moist and delicious that you'll want to make it again. Use boneless, skinless chicken.

Shared by MIMIBARBARA,
BUFFALO, NEW YORK

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Time needed

1 hour preparation + 20-25 min cooking

Serving Size / Yield

4-6 servings

Ingredients

mayonnaise
boneless, skinless chicken breasts
Parmesan cheese

Directions

Put mayonnaise in a plastic bag, add chicken, seal, and marinate for at least an hour. Press chicken pieces in Parmesan cheese and put on a cookie sheet. Bake at 350 degrees for 20 to 25 minutes. If you want a darker crust, add a few more minutes to the baking time.