Meatball Dip

Meatball Dip


(1 vote) 3 1

This hearty dip is very easy to make so you can make other things.

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Time needed

7 min preparation + 7 min cooking

Serving Size / Yield

5 servings


  • 1 pkg. frozen mini-meatballs
  • Sauce:
  • 1 C. ketchup
  • 1/3 C. lemon juice
  • 1/3 C. grape jelly

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Cook meatballs according to package instructions, then place meatballs in saucepan, mix and pour sauce over the top of them and simmer for 20-25 minutes. Serve with crackers or crusty bread.

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