Mediterranean Quinoa Salad

Mediterranean Quinoa Salad

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Quinoa is the best ingredient for any type of side and it's high in protein! That's why we used it to create an unique Mediterranean salad.

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Time needed

15-20 min preparation

Serving Size / Yield

6 servings

Ingredients

  • Salad:
  • 3 C. quinoa, cooked and cooled
  • 1 C. cucumber, chopped
  • 1/4 C. feta cheese, chunks
  • 1/2 C. black olives, sliced
  • 1/2 C. tomatoes, chopped
  • Dressing:
  • 1/4 C. olive oil
  • 3/4 tsp. garlic powder
  • 3/4 tsp. dried oregano
  • 3/4 tsp. dried basil
  • 1/2 tsp. pepper
  • 1/2 tsp. salt
  • 1/2 tsp. onion powder
  • 1/2 tsp. dijon-style mustard
  • 1/3 C. red wine vinegar

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Directions

Place all salad ingredients in large bowl and mix lightly. In small bowl, whisk together all dressing ingredients except the vinegar. Once blended, add the vinegar and whisk briskly. Slowly drizzle over the salad and serve.

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