Mediterranean Veggie Salad

Mediterranean Veggie Salad


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Who knew making a Mediterranean salad could be this easy? Simply combine the veggies together and top with the dressing and serve.

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Time needed

10 min preparation

Serving Size / Yield

4 servings


  • 4 C. roughly chopped tomatoes, zucchini, and bell peppers
  • 2 oz. feta cheese, chopped
  • 1/3 C. black olives
  • 1/2 C. torn basil leaves
  • 2 Tbsp. olive oil
  • 1 Tbsp. balsamic vinegar
  • 4 C. mixed greens
  • salt and pepper, to taste

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Combine the veggies, feta, olives, and basil in a large salad bowl. Mix the olive oil and vinegar together and drizzle over the vegetable mixture. Toss to combine. Toss the olive mixture with the salad greens and season with salt and pepper to taste.

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