Melt In Your Mouth Meat Loaf

Melt In Your Mouth Meat Loaf


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This recipe is great if you love southern cooking. It comes out amazing and we can’t wait for you to try it! It’s melt in your mouth good.

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Time needed

10 min preparation + 1-2 hour cooking

Serving Size / Yield

4-6 servings


  • Meatloaf:
  • 2 lbs. ground beef
  • 1 egg, beaten
  • ½ tsp. garlic powder
  • 1 C. crackers
  • 1 C. milk
  • 1/3 C. onion, chopped
  • 1 tsp. salt
  • ½ tsp. pepper
  • Topping:
  • ¼ C. brown sugar
  • ½ C. ketchup
  • 1 T. Worcestershire sauce
  • Garish:
  • Sour cream
  • Chopped scallions

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Preheat the oven to 350 degrees. Grease a meat loaf pan with cooking spray. Combine all of the meatloaf ingredients into a bowl. Mix with hand mixer. Scoop mixture into the greased meat loaf pan. Bake for 1-2 hours. Mix the topping ingredients together into a bowl. Set it to the side. Spread the topping mixture over the meatloaf. Slice and serve with a side of potatoes. Garnish with sour cream and chopped scallions. Enjoy.

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