Mexican-Style Salsa

Mexican-Style Salsa


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You can’t have an authentic Mexican meal without some sort of salsa. Making a really good salsa happens to be quite easy. You just need to get gather up some vegetables, make sure to get a little spice in there, and then serve. It’s as simple as that.

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Time needed

5 min preparation

Serving Size / Yield

5 servings


  • 4 tomatoes, diced
  • 3 garlic gloves, chopped
  • 2 jalapenos
  • 1 red onion, diced
  • 1 cup cilantro
  • 1 tsp. pepper
  • Salt

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Drop all ingredients into a food processor. Process ingredients until smoothed. Sprinkle salt over the top and stir it in. Serve.

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