Microwave Fudge
Ingredients
- 1 stick of margarine
- 1 box of confectioners sugar
- 1/4 C. of milk
- 10 Large or 1 C. miniature marshmallows
- 6oz package semi-sweet chocolate chips
- 1 12oz jar of peanut butter
- Walnuts or pecans (optional)
Directions
Melt margarine in microwave (helps to cut up stick of margarine). Add confectioners’ sugar, milk, marshmallows and chocolate chips. Microwave on high for 3 minutes. Add peanut butter and nuts if preferred. Stir and pour into pan to cool. You can use different size pans depending on the thickness of the fudge you prefer. DO NOT REFRIGERATE. Once fudge has set, use paper towels to blot excess margarine from fudge.
