Mincemeat Bran Muffins
Ingredients
- 3 C. All-Bran with extra fiber
- 2 1/2 C. water
- 2 1/2 tsp. baking powder
- 1 box Sun-Maid Honey Raisin Bran muffin mix, dry (including raisin pouch)
- 1 2/3 C. Wilderness brand mincemeat pie filling (comes in a can)
Directions
Mix All-Bran with water and let sit for 5 minutes. Combine all other ingredients, including the pouch of raisins from the muffin mix. Bake at 350 for 15-20 minutes.
