Mini Reubens

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These party-sized sandwiches are perfect size to grab and eat while chatting. A casual meal option that looks and tastes great without being sloppy!

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Ingredients

30 slices party rye bread
1/4 C. Dijon
4 oz. thinly sliced cooked corned beef
1 8 oz. can sauerkraut, drained, rinsed
1/2 tsp. caraway seed
1 C. finely shredded Swiss cheese

Directions

Arrange bread slices on baking sheet, broil 4-5 minutes until lightly toasted. Spread mustard blend on one side. Arrange corned beef on each bread slice, cut to fit. Sprinkle with cheese and broil till cheese is melted, 1-2 minutes. Must serve at once.