Mint Mocha


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Mint and chocolate: one of the greatest combination on earth. Try it with your iced coffee for a real treat.

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  • 8 oz. cold coffee
  • 2 oz. crème de menthe
  • 1 pint chocolate ice cream
  • Very thin chocolate mint wafers

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Combine coffee, ice cream, and crème de menthe in blender. Blend on low speed. Spoon into sherbet or wine glasses, and garnish each serving with a chocolate mint wafer. 

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