Minty Watermelon Cooler

Added: 11th July 2006

Be the first to submit a picture
of this recipe

Rating:

(0 votes)

A twist of mint and a dash of cinnamon give this blender melon treat a unique flavor.

Ingredients

  • 6 C. cubed watermelon, frozen
  • 1 C. fresh mint leaves
  • 1 C. boiling water
  • 1/4 tsp. ground cinnamon
  • 1/2 C. milk

Directions

Freeze watermelon cubes 1-2 hours. Add boiling water to mint leaves and steep 10 minutes. Discard leaves and chill water 1-2 hours. Combine frozen watermelon and mint liquid in blender with remaining ingredients. Process 15 seconds until smooth.

Yield: 6 servings 

Review this recipe:

Signup