- 3/4 C. strongly-brewed Coffee
- 2 C. chocolate ice cream
- 1 tsp. Vanilla
- 1/2 tsp. Cinnamon
- Crushed ice, if desired
Place coffee, ice cream, vanilla and cinnamon in blender container. Process until smooth. Serve over crushed ice or top with whipped cream.
Yield: 2 servings
Nutritional Information Per serving: Calories 190; Protein 5g; Carbohydrates 30g; Sodium 110mg; Fat 6g; Saturated Fat 4g; Cholesterol 18mg; Dietary Fiber 0g