Mozzarella Curd Salad
2 min preparation + 2 min cooking
Serving Size / Yield
- 20 small mozzarella curds
- 3/4 C Olive Oil
- 3 Tbs Italian seasoning
Drain mozzarella curds and place in bowl. In separate bowl, stir olive oil and italian seasoning together.
Pour into bowl with curds, then serve.
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