Mushroom Rice

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Rating:

(2 votes) 4 2

Make your rice side dish more interesting with fresh chopped mushrooms.

Ingredients

  • 4 C. Minute Rice
  • 1 Tbs. salt
  • 5 C. boiling water
  • 1/2 lb. mushrooms, sliced
  • 1/2 C. butter
  • 1/8 tsp. pepper
  • 1/2 C. onion, chopped
  • 2 C. celery, chopped

Directions

Stir rice, salt and pepper into boiling water. Cover; let stand 5 minutes. Sauté onions, mushrooms and celery in butter. Add to rice and mix lightly with fork. Serve with Creamy Chicken Sauce.

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