No-Bake Cookie Truffles

No-Bake Cookie Truffles


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They may be bite sized, but they are full of flavor. These tasty morsels are loaded with chocolate, peanut butter chips, and chewy oats. Each cookie ball is then rolled in a dusting of powdered sugar for added sweetness.

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Time needed

10 min preparation + 5 min cooking

Serving Size / Yield

8 servings


  • 1 C. white sugar
  • ¾. C. brown sugar
  • 1/2 C. milk
  • 1/2 C. butter
  • 4 T. cocoa powder
  • 1/2 C. crunchy peanut butter
  • 4 cups quick-cooking oats
  • 1 teaspoon vanilla extract
  • ¼ C. powdered sugar

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Bring the first four ingredients to a boil in a sauce pan, stirring continually, and cook for another 2 minutes. Remove the pan from the heat and add in the remaining ingredients except for the sugar.
Place scoops of the mixture onto wax paper squares and allow it to cool to the touch. Use the wax paper to form the cookies into balls. Once the balls are formed, dust them with the sugar. Allow them to rest to finish setting.

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