No-Bake Peanut Butter Chocolate Squares
Serving Size / Yield
- 1 C. salted butter, melted
- 2 C. graham cracker crumbs
- 1/4 C. brown sugar
- 1 3/4 C. powdered sugar
- 1 C. peanut butter
- 1/2 tsp. vanilla
- 1 bag chocolate chips
Combine everything, except for chocolate chips, in a bowl. Stir until smooth and creamy.
Pour mixture into a 9x13 inch pan.
Melt chocolate chips in a microwave. Stir and pour over peanut butter mixture. Spread with a spatula.
Refrigerate bars for about 50 minutes, then cut while still cool.