No-Bake Raspberry Tarts

No-Bake Raspberry Tarts


(0 votes) 0 0

Delight friends and family with a fruit dessert. These no-bake raspberry tarts are easy to make while you still impress any party crowd.

Shared by

Time needed

25-30 min preparation

Serving Size / Yield

8 servings


  • 2 C. graham cracker crumbs
  • 1/2 C. margarine, melted
  • 1 C. marscapone cheese
  • 1/2 C. heavy whipping cream
  • 2 tsp. honey
  • 3 cup raspberries, mashed

Our Readers Also Loved


Mix graham crackers and margarine in small bowl. Spray cupcake tin with cooking spray. Line each cup with wax paper. Press crust mixture in each cup. Chill in fridge while preparing raspberry filling. In a small bowl, whip heavy cream. Add marscapone and mix well. Fold in honey and raspberries. Spoon raspberry mixture in each cup. Garnish with raspberries. Place back in fridge for at least 2 hours.

Around The Web