No-Bake Strawberry Dessert

No-Bake Strawberry Dessert


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An easy and refreshing strawberry dessert using store bought pound cake.

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Time needed

20 min preparation + 20 min cooking

Serving Size / Yield

20 servings


  • 1 loaf angel food cake, cut into 1-inch cubes
  • 2 pkg. sugar-free strawberry gelatin
  • 2 C. water
  • 1 pkg. frozen unsweetened whole strawberries, thawed
  • 2 C. 1% milk
  • 1 pkg. sugar-free instant vanilla pudding mix
  • 1 carton frozen reduced-fat whipped topping, thawed
  • Chopped fresh strawberries

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1. Arrange a layer of cake cubs in 13x9 in. dish.

2. Dissolve gelatin in boilng water and stir in strawberries.

3. Pour gelatin and strawberried over cake and refrigerate for 1 hour.

4. Whisk milk and pudding mix then let stand for 2 minutes.

5. Spoon milk and pudding over the gelatin layer.

6. Cover with whippe topping and garnish with freshly chopped strawberries.

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