No-Cook Seven Minute Icing
Ingredients
- 1/2 tsp. salt
- 2 egg whites
- 1/4 C. granulated sugar
- 3/4 C. light corn syrup
- 1 1/4 tsp. vanilla extract
Directions
Beat salt with egg whites until frothy. Gradually beat in sugar until mixture is smooth and glossy (about 1 tsp. sugar at a time). Beat in syrup a little at a time until mixture holds firm peaks. Fold in vanilla.






