Noodles Romanoff
Ingredients
- 1 lb. egg noodles
- 1 C. creamed cottage cheese
- 1 C. sour cream
- 1 C. minced onion
- 1 garlic clove, minced
- 1 tsp. Worcestershire sauce
- 1 tsp. Salt
- Dash Tabasco sauce
- 1 C. grated cheddar cheese
Directions
Preheat oven to 350 F. Cook noodles and drain. Combine cottage cheese, sour cream, onion, garlic, Worcestershire sauce, salt and Tabasco sauce. Gently combine noodles with the cottage cheese mixture and pour into a 2 qt. casserole. Top with grated cheese. Bake covered at 350 for 20 minutes. Uncover and bake an additional 15 minutes. Makes 6 servings.
