Memorial Day Recipes

Norma's Potato Salad

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Norma's Potato Salad

Rating:

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I just love potato salad and I am always trying new things out with my recipes. I have several potato salad recipes that I use from time to time, but this is my favorite. If you like dill, you will love this recipe. It really looks pretty too. I never really measure things. I cook like my mother and grandmother did. I dump! Here goes.

Shared by totallyconfused,
Middleton Tn.

Time needed

30-40 min preparation + 30 min cooking

Serving Size / Yield

10-12 servings

Ingredients

  • 4 med. Yukon or gold potatoes, unpeeled
  • 6-8 pickled eggs
  • 4 lg. dill pickles
  • 1 med. yellow onion or your choice
  • 3 Tbs. pickling juice from pickled eggs
  • 1/2 C. mayonnaise
  • 1/4 C. plain yogurt
  • 3 Tbs. yellow mustard or your favorite
  • salt, to taste
  • pepper, to taste

Directions

Wash and cut up potatoes in small pieces & cook until well-done. Mash these like your would for mashed potatoes. While potatoes cook, chop onion, dill pickles and eggs coarsely. Add to mashed potatoes. Add remaining ingredients and blend. Can be served warm or cold.

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