Old-Fashioned Egg Noodles
Ingredients
- 1/2 C. flour
- 1/2 tsp. salt
- 1/2 tsp. baking powder
- 1 beaten egg
Directions
Add dry ingredients to egg and mix thoroughly. Roll thin; let stand for 20 minutes. Roll up and cut to any width desired. Cook for 10 minutes in hot broth. (Noodles can be frozen.)



Reviews (1)
Flag as inappropriate silverfox | August 15, 2008