Orange Garlic Herb Roasted Salmon

Orange Garlic Herb Roasted Salmon


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A lemon-juiced salmon can only impress you so much. Switch it up by using orange citrus instead! The orange and rosemary flavor go wonderfully with a foil wrapped salmon. You can even try adding mango or tomatoes to garnish.

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Chicago, IL

Time needed

20 min cooking

Serving Size / Yield

2 servings


  • 2 Salmon Fillets
  • Salt and Pepper to Taste
  • 1 Sliced Orange
  • 1 Minced Garlic
  • Rosemary

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Start by seasoning the salmon with salt and pepper. Throw in the garlic and a squeeze of orange. Garnish the salmon with rosemary and grill wrapped in foil for about 15 minutes.

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