Oriental Beef Strips
Ingredients
- 1 lb. thin sliced top or bottom round steak
- 1 large onion - cut into chunks
- 6 to 8 Tbs. soy sauce
- 1 Tbs. garlic powder
- 1/4 C. water
- 1 package dry brown gravy mix
Directions
Cut round steaks in 1-inch strips, trimming off all excess fat. Put strips into crockpot. Over this add onion chunks, garlic powder and soy sauce. Add water to the dry brown gravy mix. Pour over meat mixture. Cook on low for 6 hours.
