Original Nestle® Toll House® Chocolate Chip Cookies

Original Nestle® Toll House® Chocolate Chip Cookies


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"Get your glass of ice cold milk ready! Each cookie, loaded with chocolate chips and nuts, is a treat worthy of dunking. Try them as pan cookies, cut into brownie-like squares." - NESTLE® TOLL HOUSE®

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Time needed

20 min preparation + 11 min cooking

Serving Size / Yield

60 cookies


  • 2 1/4 C. all-purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 C. butter, softened
  • 3/4 C. granulated sugar
  • 3/4 C. packed brown sugar
  • 1 tsp. vanilla extract
  • 2 lg. eggs
  • 1 (12 ounce) package NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels

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PREHEAT oven to 375 degrees F.
COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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