Out of this World Vinegar Pie Recipe


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Made lemon, butter, and fluffy whipped cream, this vinegar pie is not as weird as it sounds.

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  • 1 C. of water
  • 2 eggs
  • 2 Tbs. of vinegar
  • 1 C. of sugar
  • 2 Tbs. of flour
  • 1 Tbs. of butter
  • 1/2 tsp. of lemon extract
  • 1 9-inch baked piecrust

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Mix together the sugar, water, eggs, vinegar, and the flour in the top of a double boiler. Cook, stirring constantly until the mixture is smooth and thick. Remove the mixture from the heat and stir in the lemon extract and the butter. Pour into the baked piecrust and let cool. Top with whipped cream if you like.

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