Oven Fried Crispy Potatoes

Oven Fried Crispy Potatoes

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You only need three ingredients for this budget-friendly side.

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Time needed

2 hour cooking

Serving Size / Yield

6-8 servings

Ingredients

  • 8 med. potatoes, preferably red
  • salt
  • 5 Tbs. shortening

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Directions

Preheat oven to 375 degrees. Peel, wash, dry and quarter potatoes. Place shortening in baking pan and melt in oven. Add potatoes, season with salt, and stir to coat. Bake 1 1/2 hours or until golden and crispy. Stir once or twice during first 1/2 hour to ensure even baking.


This recipe is from "What's Cooking in Niles."

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