Overnight Salmon Casserole

Rating:

(6 votes) 4 6

This simple casserole dish refrigerates overnight. Great dish for company or if you just need to cook ahead of time.

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Ingredients

2 C. dry stuffing mix
1 large can salmon
1/4 C. chopped onion
1/2 C. diced celery
1/4 C. chopped green pepper
1/4 C. mayonnaise
2 eggs, slightly beaten
1 C. milk
1/2 C. shredded cheddar cheese

Directions

Butter a 2 1/2 qt. casserole. Put 1 C. of stuffing in dish. Mix together next 7 ingredients. Place in dish on top of stuffing. Top with remaining stuffing. Refrigerate overnight. When ready to bake top with cheddar cheese. Bake at 350 degrees for 1 hour.