Pan Fried Vegetables

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This side vegetable recipe includes potato, zucchini, eggplant and artichoke. They're all healthy, and when put together make a great dish!

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Ingredients

  • 1-2 potatoes
  • 1-2 zucchinis
  • 1 eggplant
  • 1 can artichoke hearts
  • lemon juice
  • parmesan cheese with herbs

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Directions

Slice all vegetables. Dip vegetables in flour and dry in vegetables in oil. Dribble lemon juice on artichokes. On other vegetables, sprinkle parmesan cheese with herbs.

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