Panera Bread Cafe's Sierra Turkey Sandwich
Ingredients
- 2 1/2 C. heavy mayonnaise
- 2 Tbs. sugar
- 1/3 C. pureed chipotle in adobo sauce
- 3 medium limes, juiced
- 20 wedges Asiago cheese focaccia, split
- 5 lb. smoked turkey breast, sliced thin
- 2 large sweet onions, sliced very thin
- 1 lb. field greens, washed, dried and chilled
Directions
Blend mayonnaise, sugar, pureed chipotle and lime juice together in a medium bowl. Cover and place in refrigerator for at least 30 minutes before serving.
For Each Serving: On bottom piece of split foccacia, spread 2 Tbs. of chipotle mayonnaise. Top with 4 oz. turkey and 1 slice onion. Lightly cover with greens. Replace top of foccacia.
Yield: 20 sandwiches


