Parmesan Chicken Breasts


(1 vote) 5 1

A great recipe that anyone in your family will enjoy.

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  • 2 Tbs. olive oil
  • 1 clove garlic, minced
  • 1 C. dry bread crumbs
  • 2/3 C. grated Parmesan cheese
  • 1 tsp. dried basil leaves
  • 1/4 tsp. ground black pepper
  • 6 skinless, boneless chicken breast

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Preheat oven to 350 degrees. Lightly grease a 9x13 inch baking dish. In a bowl, combine the olive oil and garlic. In a pie plate or bowl mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any of the remaining bread crumb mixture. Bake 30 minutes or until the chicken is no longer pink and juices run clear. NOTES: Serve this with green beans, a salad and rolls or bread for a great weekday meal.

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