Parmesan Jalapeno Popper Dip

Time needed
5 min preparation
+
15 min cooking
Serving Size / Yield
8-12 servings
Ingredients
- 2 (8 oz.) packages cream cheese, softened
- 1 C. mayonnaise
- 1 C. Parmesan cheese, shredded
- 2 jalapenos, seeded and diced
- 1 (4 oz.) can chopped green chilies, drained
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Directions
Preheat oven to 350 degrees. In a large bowl, combine cream cheese and mayonnaise. Once well combined, stir in chilies and jalapenos. Transfer to a baking dish, sprinkle on Parmesan cheese and bake for 15 minutes until heated through.
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