Peach and Apple Sangria

Peach and Apple Sangria

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This sangria is loaded with fall fruit like peaches and apples. It's the perfect drink for a fun party this season!

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Time needed

20 min preparation

Serving Size / Yield

10 servings

Ingredients

  • 64 oz. Spanish red wine
  • 7 Tbs. powdered sugar
  • 3 oz. cognac
  • 3 oz. Cointreau
  • 3 oz. orange juice
  • 1 oz. lemon juice
  • 1 orange
  • 1/2 lemon
  • 2 peaches
  • 1 apple
  • 16 oz. soda

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Directions

Soak the fruit in the wine, sugar, cognac, Cointreau, and fruit juice for several hours. Put it in the fridge. Add the soda just before serving.

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