Peanut Butter Candy Cupcakes

Peanut Butter Candy Cupcakes

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Cupcakes are fantastic birthday items because they can easily be made in bulk. Use this recipe for large parties and you will be all set to go.

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Chicago, IL

Time needed

25 min cooking

Serving Size / Yield

12 servings

Ingredients

  • 1 1/4 Cups Flour
  • 1 1/2 tsp. Baking Powder
  • 1/4 tsp. Salt
  • 1/2 Cup Peanut Butter
  • ¼ Cup Butter
  • 1/2 Cup Brown Sugar
  • 1 Egg
  • 1/2 tsp Vanilla
  • 2/3 Cup Milk
  • ¼ Cup of candied peanut butter pieces

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Directions

First, preheat the oven to 350 degrees F. Mix the flour, baking powder, salt, peanut butter, butter, and sugar in a bowl for 2 minutes. Add in the egg and vanilla. Once all ingredients are well-blended pour into a line cupcake pan. Bake these cupcakes for about 20 minutes. When done frost the cupcakes and sprinkle with Reese’s pieces.


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