Peanut Butter Cup Cookies


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If you love Reese's Peanut Butter Cups, you'll love these cookies too!

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  • 1 3/4 C. all-purpose flour
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1/2 C. butter, softened
  • 1/2 C. white sugar
  • 1/2 C. peanut butter
  • 1/2 C. packed brown sugar
  • 1 egg, beaten
  • 1 tsp. vanilla extract
  • 2 Tbs. milk
  • 40 miniature chocolate covered peanut butter cups, unwrapped

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Sift together the flour, salt and baking soda; set aside. Cream together the butter, sugar, peanut butter and brown sugar until fluffy. Beat in the egg, vanilla and milk. Add the flour mixture; mix well. Shape into 40 balls and place each into an ungreased mini muffin pan. Bake in a 375 degree preheated oven for about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into each ball. Cool and carefully remove from pan.

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