Pecan Crescents
Time needed
20 min
preparation
+
20 min
cooking
Serving Size / Yield
24
Ingredients
- 1/2 C. butter
- 1/2 tsp. vanilla
- 1 C. finely chopped pecans
- 3 Tbs. confectioner’s sugar
- 1 C. sifted flour
Directions
Preheat oven to 350 degrees. Cream butter, add sugar and vanilla. Blend well. Add flour, mixing thoroughly. Mix in pecans. Shape into crescents and place on baking sheet. Bake in oven for 20 minutes. Roll in confectioner’s sugar while warm.






