Pecan Pie Muffins

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Muffins that taste like a pecan pie!

Shared by RobinAsh,
brandon, ms

Ingredients

  • 1 C. packed brown sugar
  • 1/2 C. all purpose flour
  • 1 C. chopped pecans
  • 2/3 C. butter, softened
  • 2 eggs, beaten

Directions

Stir together brown sugar, flour, and nuts. In a separate bowl, beat butter and eggs until smooth. Stir in dry ingredients just until combined. Spoon into greased and floured mini muffin pan. Bake at 350 degrees for 20-25 minutes. Cool on wire rack.

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